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2025 Workshops and Conference Schedule

Conference Schedule:

Friday, November 7th
  • 8-9am Check-in and Breakfast
  • 9:15am-1pm In-depth Classes (you must pre-register for your Friday class)
  • 1-2:30pm Lunch/ Exhibit Hall
  • 2:30-5pm Marketplace/ Exhibit Hall/ Explore other ongoing activities
  • 5:30-7:30pm Dinner/ Networking/ 20th Anniversary Celebration
Saturday, November 8th
  • 7:30-8:30am Check-in and Breakfast
  • 8:30-9:15am Welcome
  • 9:30-11am Session 1, Choose from 4 classes
  • 11:15am-12pm Keynote
  • 12-1:30pm Lunch/ Exhibit Hall/ Networking
  • 2-3:30pm Session 2, Choose from 4 classes
  • 3:34-5:15pm Topic Tables
  • 5:30pm Conference conclusion
Ongoing
  • Resource Room
  • Exhibit Hall
  • Seed Swap – Bring your seeds to share!
  • Wellness Room
  • Prayer Room

Friday Workshops

Choose one class. Space is limited so register early! (Click on each of the workshops below to expand.)

Presenters: More details to come.

Course Description: This session will focus on strategies for lowering risks related to extreme weather and financial instability in farming. In a time when federal safety nets are being scaled back, we can lean further into other sources of resilience and strength – in our communities, in nature, and in our own production practices. We will hear from farmers and other specialists on how basic financial management can help us make sound decisions, how conservation practices can limit the negative effects on crops from extreme weather, and how we can build upon our community connections to solve problems.

We will focus on these three topic areas for building farm resilience – financial management, climate smart or conservation practices, and community connections. For each topic, we will hear from a farmer, a service provider, and a Connector and then break up into groups to further discuss the topic and do an activity to increase understanding and build skills.

Presenters: More details to come.

Course Description:

This session will be a deep dive into production and postharvest practices for emerging fruit and vegetable farmers to help them be more profitable, scaled-up farmers who are able to successfully sell to wholesale, food hubs and farm to school markets.

The session will provide interactive activities including practice choosing varieties, planning beds and planting dates, understanding how insects and weeds can impact their yields and how to manage them, weeding with tools for efficiency, and postharvest handling and cleaning for safety and quality.  The goal of each section will be to understand how to use this information to professionalize and improve efficiency to keep the buyers happy and improve profit margins via efficiency.  Growers will leave with knowledge, skills and hands-on practice for moving their farm businesses beyond small volumes and into profitable, sustainable businesses. All farmers will receive printed manuals detailing many low-cost on-farm infrastructure plans and tables to plan their cropping systems.

Two experienced emerging farmers will present during all sections on what they have learned as they have scaled up their farm and how practices might differ from  farmers’ market sales. They will share photos, tips and recommendations they have learned from years of experience relating to each topic that has helped in their growth.

Presenters: More details to come.

Course Description: More Details to come.

* Ag Professionals are people who work to support farmers, at an agency, a non-profit, or an educational institution.

Presenters: More details to come.

Course Description: This workshop is meant for anyone who works with farmers on a day-to-day basis or plans to work with more emerging farmers as part of their core values. When working with farmers, sometimes we enter into that space with what we think we know is best, but that doesn’t always get translated into something that is practical or receivable by someone who farms differently, speaks differently, and sees the world differently. We will talk about intercultural communications, de-escalation, positive feedback, how to protect farmers and yourselves in challenging times, and share space with other providers who might experience similar challenges and joy. Come to this class with curiosity and an open mind to dialogue about how we can help farmers be more resilient to help strengthen our food system. 

Tentative Saturday Workshops

Check back later for more workshop details.
  • The Urban Family Pig
  • No-Till Farming for high productivity on a small scale
  • Intro to Farmers Markets 
  • Get Involved with Policy
  • Buying Raw Land
  • Market Opportunities and Seed Production of Maize, Peppers and Garlic
  • Bounty & Blooms: Diversifying with Cut Flowers
  • Treaty Rights of Tribes and Minnesota Residents
  • Empowering Emerging Farmers Through MDA’s Emerging Farmers Office

The schedule is subject to change.

What else is happening at the Emerging Farmers Conference?

Other conference amenities include; a wellness room, prayer room, Exhibit Hall, resource room, and a seed swap.